Currently brewing a belgian wit and a honey brown ale.
The only reason these have anything to do with each other is that they were both brewed by myself and a gracious helper. The honey brown ale on the right was brewed with Tom May and the Wit on the left was brewed with my Mom.
They’re both all-grain. These are my 3rd and 4th all-grains, and probably 14 / 15th of all the batches under my belt. I sure have learned a lot in the last year.